Friday, November 7, 2008

MacRostie Chardonnay Carneros 2006

Green apple and a hint of butter on the nose. Good acidity with a slight oak and butter taste on the palate. The fruit continues into a medium finish. This is a nice alternative to the fuller Freemark Abbey and Rombauer Chardonnays that are in this price range. Would pair well with Nantucket Bay Scallops sauteed in butter, and Chicken with morel sauce.
8.3

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