The Club is having a wine dinner in March. A presentation of history of wine in art will be given by the owner of Clos Pegase. Thought it might be nice to try the wine and see if there was something we could add to the list now, as well as taste for the upcoming dinner.
Stephanie Skiptunis who is a representative of the winery brought a big bag of wine to taste.
Clos Pegase's Sauvignon Blanc first hits your nose with a dose of peach and pee. This was a really good food wine with a nice level of acidity and a really long finish of peachy citrus. I would try this with a grilled white fish with a cream sauce. 8.2
Stephanie Skiptunis who is a representative of the winery brought a big bag of wine to taste.
Clos Pegase's Sauvignon Blanc first hits your nose with a dose of peach and pee. This was a really good food wine with a nice level of acidity and a really long finish of peachy citrus. I would try this with a grilled white fish with a cream sauce. 8.2
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